Treat yourself to these delicious stuffed dates with goat cheese

Have you ever longed for a little moment of pampering for yourself? Then we have good news for you! In this blog post we share a delicious recipe for stuffed dates with creamy goat cheese and crunchy walnuts. Sit back, discover how easy this dish is to prepare and treat yourself to a delicious delicacy. You deserve it!

What do you need?

To make this delicious snack with dates, goat cheese, walnuts, honey and optionally some sea salt, the following ingredients are required:


  • Dates (for example Medjool dates from the brand Yogi & Yousef)
  • Goat cheese (choose a mild goat cheese, such as Chavroux chèvre)
  • Walnuts (fresh, from the brand
  • Honey (for example, take organic honey from De Traay)
  • Optional: sea salt (use quality Maldon sea salt for a subtle taste)

Alternatives for variation:

  • Replace the dates with dried figs for a different texture
  • Choose blue cheese instead of goat cheese for a spicier flavor
  • Try pecans instead of walnuts for a softer nutty flavor
  • Maple syrup can be used as an alternative to honey for a different sweetness

It's always fun to experiment with ingredients and flavors to make your dishes unique. When you prepare this snack, the combination of the sweet dates, creamy goat cheese, crunchy walnuts and sweet honey will create a delicious taste sensation.

Enjoy your meal! 🍽️

Preparation method: Stuffed dates with creamy goat cheese and walnut

Required ingredients:

  • Medjool dates
  • Creamy goat cheese from [Brand A]
  • Fresh walnuts
  • Optional: honey from [Brand B]

Step 1: Preparation

  1. Carefully cut the dates open lengthwise and remove the pit.
  2. Finely chop the walnuts for a crunchy texture.

Step 2: Add filling

  1. Fill each date half with a little creamy goat cheese from [Brand A].
  2. Sprinkle the chopped walnuts over the filled dates for extra crunch.

Step 3: Presentation

  • Place the filled dates on a nice serving plate.
  • If necessary, drizzle some honey from [Brand B] over the dates for a sweet touch.

Festive enjoyment

You will certainly impress your guests with this delicious combination of sweet, creamy and crunchy. Serve the stuffed dates as a tasty amuse-bouche or as part of a luxurious snack board. Give it a try and treat your taste buds with this delicious delicacy!


After preparing these delicious stuffed dates, it's time to enjoy them. Here are some useful tips to make the most of this tasty snack, perhaps with a nice glass of wine.

Correct presentation

Make sure that the filled dates are beautifully presented on a plate or bowl. If necessary, add some fresh herbs or some powdered sugar for an extra aesthetic touch.

Pairings with wine

  • Sweet white wine such as a Moscato or Riesling fits perfectly with the sweet taste of the dates.
  • Red wine with a fruity undertone, such as a Merlot or Garnacha, can also be a good choice.

Cheese and nuts

  • Combine the stuffed dates with some pieces of cheese such as goat cheese or blue cheese for a surprising flavor combination.
  • Add some roasted nuts to your plate for extra texture and flavor.

Brands to try

  1. Medjool dates of the brand Yogi & Yousef for a juicy and sweet option.
  2. Fresh goat cheese by Chavroux for a creamy addition to the filling.

Comparison table

Aspect Option 1: Medjoul dates from Yogi & Yousef Option 2: Fresh goat cheese from Chavroux
Taste Juicy and sweet Creamy and soft
Price Average Slightly higher
Availability Easily available More often found

Enjoy the delicious taste of the stuffed dates and experiment with different combinations to discover your perfect snack!

Health benefits and variations

In this article, we discuss the health benefits of the delicious Goat Cheese Walnut Salad, and offer some creative variations to delight your taste buds.

Health benefits

It is not only a tasty salad, but also extremely nutritious due to the following health benefits:

  • Good fats: Walnuts contain healthy unsaturated fats that are good for your heart and support your cholesterol levels.
  • Nutrients: Goat cheese is packed with protein and calcium, essential for strong bones and muscles.
  • Vitamins and Minerals: Both ingredients are rich in vitamins and minerals, including vitamin E, zinc and magnesium.


For those who like to play with flavors and textures, here are some surprising variations on the classic Goat Cheese Walnut Salad:

  1. Fruity twist: Add fresh strawberries or pears for a sweet and fresh touch.
  2. Green additions: Mix in some avocado or roasted green veggies like zucchini for extra fiber and nutrients.
  3. Spicy kick: Sprinkle some spicy chili flakes or fresh herbs such as coriander or mint for an exotic flavor.

Try this recipe

Goat Cheese-Walnut Salad with Jumbo Walnuts and Bettine Goat Cheese

  • Ingredients:
    • 100g Jumbo Walnuts
    • 150g Bettine Goat Cheese
    • Mixed lettuce of your choice
    • Balsamic glaze
  • Preparation method:
    1. Roast the walnuts in a dry pan until golden brown and crispy.
    2. Divide the lettuce among plates and crumble the goat cheese over it.
    3. Garnish with the toasted walnuts and drizzle with balsamic glaze.

This simple Goat Cheese-Walnut Salad offers a perfect balance of taste, health and convenience. Try the variations for a creative twist and enjoy a nutritious meal packed with flavor!

Enjoy a sweet and savory treat

Hopefully, after reading this blog post, you will be inspired to treat yourself to these delicious stuffed dates. Don't forget to enjoy making this dish and the delicious flavors that come together. Have fun and enjoy your meal!

Frequently asked questions (FAQ) about stuffed dates with goat cheese and walnut

Are stuffed dates with goat cheese and walnut healthy?

Yes, stuffed dates with goat cheese and walnut are generally healthy. Dates are a natural sweetener and contain fiber, vitamins and minerals. Goat cheese contains more protein and less lactose than cow's milk cheese, which may make it a healthier choice for some people. Walnuts contain healthy fats and antioxidants. However, because of the calories and fat in goat cheese and walnuts, it's important not to eat too much of them if you're watching your weight. Overall, goat cheese and walnut stuffed dates make a nutritious snack or appetizer, as long as you enjoy them in moderation.

How do you make stuffed dates with goat cheese and walnut?

To make stuffed dates with goat cheese and walnut you need the following ingredients: dates, goat cheese and walnuts. Cut the dates open lengthwise and remove the pit. Then fill the dates with a piece of goat cheese and half a walnut. You can possibly heat the dates in the oven for a warm snack. Enjoy this delicious combination of sweet and savory!

Can you prepare the stuffed dates in advance and serve them later?

Yes, you can prepare stuffed dates in advance and serve them later. The dates remain fresh and tasty if you cover them properly and store them in the refrigerator. It's a convenient way to plan ahead and save time when you have guests or a party. Enjoy your stuffed dates!

How long does it take to prepare these stuffed dates?

It usually takes about 15 to 20 minutes to prepare stuffed dates. This includes pitting the dates, filling them with cream cheese or nut butter, for example, and decorating them with coconut or chocolate, for example. It's a simple and quick recipe that produces delicious results! Good luck preparing it. Enjoy your meal!

Is this dish suitable as a snack or as a starter?

This dish is more suitable as a starter. It is usually a bit heavier and more filling than what you would normally eat as a snack. If you are looking for a lighter snack, it is better to opt for something else such as fruit, vegetables or a healthy snack.

What ingredients do you need for this recipe?

For this recipe you will need the following ingredients:

  • 250 grams of flour
  • 150 grams of sugar
  • 3 eggs
  • 150 ml milk
  • 100 grams of butter
  • 1 packet of vanilla-flavored sugar
  • 1 teaspoon baking powder

With these ingredients you can make the recipe successful. Have fun cooking!

Why is this dish so popular and loved by many?

This dish is so popular and loved by many because of the delicious combination of flavors and textures it offers. The perfect balance between sweet, salty and sour, combined with the crispiness and softness of various ingredients, makes the dish surprising and attractive to many. In addition, cultural aspects, tradition and the emotions that the dish evokes also play a role in its popularity.



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