Imagine: a summer evening, outside with friends and family, enjoying delicious chicken skewers with chili sauce from the barbecue. In this blog post we share a step-by-step guide with which you can prepare this tasty dish yourself at home. Be surprised by the simplicity and the explosion of flavors that these skewers have to offer. Ready to take your cooking skills to the next level? Read on quickly and discover the secrets behind this irresistible delicacy!
Supplies
Want to make your own chicken skewers for a fun barbecue or just as a tasty dish? With the right ingredients and supplies, this can be done quickly and easily. Below you will find an overview of everything you need.
Ingredients
- Chicken breast: Choose juicy and tender chicken fillet of good quality, for example from the Plukon Chicken Fillet brand.
- Chili sauce: Add a spicy twist with chili sauce, such as Conimex Sweet Chili Sauce.
- Vegetables: Dice colorful vegetables such as peppers, onions and mushrooms for a tasty variety.
- Spices: Use spices such as paprika, garlic powder and oregano to flavor the chicken skewers.
Supplies
- Skewers: Choose wooden or metal skewers, such as the Barbecook Metal Skewers.
- Barbecue: Prepare the chicken skewers on a quality barbecue, such as the Weber Master-Touch Premium E-5775.
- Kitchenware: Make sure you have a good pair of kitchen tongs and a brush to apply the chili sauce.
With these ingredients and supplies, you can effortlessly prepare delicious chicken skewers that will surprise your guests. Feel free to experiment with different vegetables and marinades for a unique taste experience! Bon appétit! 🍢🔥
Preparation
Making chicken skewers requires some preparation to achieve the optimal flavor. In this article, we will discuss step by step how to cut the chicken, marinate it, and prepare the vegetables for making flavorful skewers.
Step 1: Cutting the chicken
- Choose the right chicken: Go for good quality, juicy chicken fillet, such as the Brand X Organic Chicken Fillet.
- Cutting method: Cut the chicken fillet into even pieces of approximately 2×2 centimeters to obtain evenly cooked skewers.
Step 2: Marinating the chicken
- Use of marinade: Choose a tasty marinade, such as the Brand Y Herb Marinade for Chicken.
- Marinating time: Let the chicken marinate for at least 1 hour, but preferably overnight for maximum flavor.
Step 3: Preparing the vegetables
- Vegetable choice: Choose refreshing vegetables such as bell pepper, zucchini and red onion.
- Cutting vegetables: Cut the vegetables into pieces that fit the size of the chicken pieces.
Tips for an optimal taste experience
- Finish with lemon: Sprinkle the skewers with some lemon juice for a fresh touch.
- Intermediate layers: Vary the layers of vegetables between the chicken for extra flavor and color.
- Grilling technique: Grill the skewers at the right temperature for that perfect barbecue curl – around 200 degrees Celsius.
With these preparations and tips you are guaranteed to make delicious chicken skewers that will be a hit with everyone. Have fun and enjoy!
Step 1: Marinating the chicken skewers
Before you grill the chicken skewers, it is essential to marinate them first. Use a mixture of olive oil, garlic, lemon juice, paprika, and herbs such as oregano and thyme. Let the chicken skewers marinate for at least an hour for the best taste.
Step 2: Preparing the grill
Make sure your grill is properly preheated before placing the chicken skewers on it. Heat the grill to a temperature of around 200-220 degrees Celsius for an optimal cooking experience.
Step 3: Grilling the chicken skewers
Place the marinated chicken skewers on the grill and let them grill for 10-12 minutes. Turn the skewers regularly to let each side cook evenly.
Don't forget:
- Use a quality grill, such as the Weber Spirit II E-310 Gas Grill, for even heat distribution.
- Check the doneness of the chicken skewers with a meat thermometer to ensure they reach an internal temperature of at least 165 degrees Fahrenheit.
- If desired, add extra marinade during grilling for extra flavor and juiciness.
By following these steps and using the right equipment, you can enjoy delicious, crispy chicken skewers packed with flavor. Enjoy!
Serve and enjoy
Chicken skewers with chili sauce are a popular choice for a tasty meal that is easy to prepare and full of flavor. To really make this dish shine, it is important to choose the right side dishes and sauces that perfectly complement the spicy flavor of the chili sauce and the juiciness of the chicken. Here are some suggestions to take your chicken skewers to the next level.
Side dishes
1. Crunchy vegetable salad
- Use fresh vegetables such as cucumber, carrot, red cabbage and pepper.
- Add a dressing of olive oil, lemon juice and a pinch of salt.
- Garnish with finely chopped parsley or coriander for a fresh taste.
2. Roasted potatoes
- Cut potatoes into wedges and marinate them with olive oil, garlic, rosemary and salt.
- Bake the potatoes in the oven until golden brown and crispy.
- Sprinkle with Parmesan cheese for extra flavor.
3. Pilaf rice
- Cook basmati rice with a stock of chicken stock, turmeric and cumin seeds.
- Stir in toasted flaked almonds and raisins for a sweet contrast.
Sauce suggestions
1. Sweet chili sauce
- Spice up your chicken skewers with a sweet chili sauce from Sweet Baby Ray's.
- The perfect balance of sweet and spicy will delight the taste buds.
2. Garlic sauce
- Serve a creamy garlic sauce such as 'Remia Garlic Sauce', which nicely complements the flavours of the chicken skewers.
- With a hint of garlic and herbs, this sauce will be a hit with your guests.
Presentation Tips
- Skewer the chicken skewers on a bed of lettuce for a colorful presentation.
- Garnish with fresh herbs such as chives or coriander for a refined touch.
- Serve the side dishes and sauces in separate bowls for a fun and organized presentation.
With the right side dishes and sauces, chili chicken skewers can be a delicious meal that is both flavorful and satisfying. Experiment with different combinations to put your own spin on this classic dish and enjoy a tasty experience!
Final verdict and enjoy your homemade treats!
In conclusion, with the help of this step-by-step guide, you will have all the tools and tips to prepare delicious chicken skewers with chili sauce. Don't forget to enjoy the tasty and spicy treat that is perfect for a cozy get-together with friends and family. Have fun cooking and enjoy!
Frequently Asked Questions (FAQ) about crispy chicken skewers with chili sauce
Yes, there are definitely alternative ways to prepare chicken skewers if you don’t have an oven or a deep fryer. One option is to grill the chicken skewers on a barbecue or grill pan. You can also consider frying them in a skillet on the stove. Make sure the chicken is cooked thoroughly before serving. This way, you can still enjoy delicious homemade chicken skewers even without an oven or a deep fryer! Happy cooking!
For this recipe, a mild chili sauce is recommended, as it will not overpower the flavor of the other ingredients. This type of chili sauce provides a subtle spiciness without being too dominant in the dish. For example, you can choose a sweet chili sauce or a mild sriracha sauce. Have fun cooking!
The average time frame to prepare this dish from start to finish is about 45 minutes to 1 hour, depending on the complexity of the recipe and your cooking skills. It is always helpful to read the cooking instructions carefully before you start. Happy cooking!
For optimal marinating of chicken skewers, it is recommended to use a marinade with acidic elements such as lemon juice or vinegar. These acidic ingredients help to make the chicken more tender and to absorb the flavor better. In addition, you can also add herbs such as garlic, paprika powder, cumin and oregano for extra depth of flavor. Then let the chicken skewers marinate for at least an hour, but preferably longer, so that the flavors can be absorbed well. Then grill the chicken skewers at the right temperature until they are done. This way you ensure chicken skewers with a delicious flavor! Enjoy!
To make crispy chicken skewers with chili sauce you need the following ingredients:
- Chicken fillet, cut into pieces
- Flower
- Eggs
- Bread-crumbs
- Chili sauce
- sunflower oil
You can first roll the chicken pieces in flour, then in beaten eggs and finally in breadcrumbs before frying them in sunflower oil. Serve the crispy fried chicken skewers with chili sauce as a dip! Enjoy!
With the chicken skewers with chili sauce you could serve a fresh salad, roasted vegetables like peppers and zucchini, or even some boiled rice. These side dishes will balance the spicy chili sauce and enhance the flavor of the chicken skewers. Enjoy!
NL 
EN